2 Tier Unicorn Cake Workshop

About the Course (Intermediate Level)

Students are encouraged to join the 2 tier cake workshop before attending this course.

By attending this course, you will learn the following:

  • How to bake cake sponges
  • How to cook swiss meringue buttercream
  • How to slice and frost cake layers
  • Cake frosting techniques with straight sides and crisp edges
  • How to stack a 2 tier cake 
  • How to work with fondant from scratch to make your ears, horns and eyes
  • How to make dual toned buttercream body of cake
  • How to pipe manes of unicorns with different piping tips

Duration: 4 hours

Cost: $150 / pax

Class Type: Full Hands-on Practical Class


  • Cake recipe
  • Swiss Meringue Buttercream recipe
  • Light refreshments
  • 2 Tier Cake, 4"+6" 

Bring home your very own creation!