2 Tier Unicorn Cake WorkshopPink Maison
About the Course (Intermediate Level)
Students are encouraged to join the 2 tier cake workshop before attending this course.
By attending this course, you will learn the following:
- How to bake cake sponges
- How to cook swiss meringue buttercream
- How to slice and frost cake layers
- Cake frosting techniques with straight sides and crisp edges
- How to stack a 2 tier cake
- How to work with fondant from scratch to make your ears, horns and eyes
- How to make dual toned buttercream body of cake
- How to pipe manes of unicorns with different piping tips
Duration: 4 hours
Cost: $150 / pax
Class Type: Full Hands-on Practical Class
- Cake recipe
- Swiss Meringue Buttercream recipe
- Light refreshments
- 2 Tier Cake, 4"+6"
Bring home your very own creation!